Decaf Colombia El Vergel Co-Ferment
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Another in a series of wildly fruit-forward coffees out of Colombia, but this time as a Swiss-Water Decaf! Inoculated fermentations and co-fermentations have exploded in popularity within Colombia, and Forest Coffee leads the charge with this melon co-ferment. With a distinctive candy-forward sweetness and none of the fermented fruit funk, this is a perfect micro-lot for those who are curious about this new trend in post-harvest processing, without the caffeine.
- Origin
- Colombia
- Region
- El Vergel Co
- Varietal
- Colombia
- Process
- Innoculated
- Caffeine
- Decaf
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